NUTS & CRUMBLE (GF)

• California greens tossed with lemon & garlic vinaigrette, topped with grilled chicken breast, red onion, candied pecans and Blue cheese 17.95

BEET & GOAT CHEESE SALAD (V, GF)

• Baby greens dressed with red beets, mandarin oranges, goat cheese, sunflower seeds, and a balsamic glaze 14.95

GREEK SALAD (V, GF)

• Romaine lettuce, rustic cuts of cucumbers, red onions, olives, tomatoes and Feta tossed in oregano & roasted garlic red wine vinaigrette topped with Feta cheese 13.95

CAESAR SALAD

• Classically prepared with house made croutons and smoked bacon bits 12.95

COBB SALAD (GF)

• Heritage greens with chicken, hard-boiled egg, bacon, Blue , Cheddar and Mozzarella cheeses, tomatoes and avocado. Served with your choice of house made dressing 17.95

BURGERS AND HANDHELDS

All Burgers and Handhelds are served with fresh cut fries or Fiddler's greens.

Premium Sides: Onion Rings, Sweet Potato Fries, Caesar Salad, Seasonal Vegetables, Mashed Potatoes +2.50
Sub: Poutine, Soup of the Moment +4

Gourmet Toppings: Sauteed Mushrooms, Jalapenos, or Caramelized Onions +1
Cheddar, Swiss, Goat, or Blue Cheese +1.5
Bacon + 2

Substitute Gluten Friendly Bun +2

ANGUS SMASH BURGER

• Made fresh in house from certified angus chuck with our chef’s seasoning mix, served on a toasted brioche bun, topped with lettuce, tomato, onion, roasted garlic aioli, & dill pickle 14.95

BIG KAHUNA BURGER

• Our house made Angus burger loaded with smoky bacon, Cheddar cheese, garlic aioli, honey chipotle Beer-B-Q sauce, crispy onion straws, and all the fixins’ 17.95

BLACK BEAN VEGGIE BURGER (V)

• Black beans and corn blended with a southern style spice blend. Grilled and served on a brioche bun with garlic aioli and all the fixins’ 14.95

BUFFALO CHICKEN WRAP

• Crispy chicken tenders tossed in house made Buffalo sauce with lettuce, tomato and a blend of Mozzarella & Cheddar cheeses, stuffed in a flour tortilla 15.95

CHICKEN AVOCADO WRAP

• Flour tortilla stuffed with baby greens, grilled chicken breast, roasted red peppers, avocado, roasted garlic aioli & goat cheese 16.95

HONEY CHICKEN CLUB

• Grilled chicken, bacon, garlic aioli, lettuce, and tomato, on toasted garlic sourdough bread 16.95

BUTTERMILK FRIED CHICKEN SANDWICH

• Homemade buttermilk fried chicken tenders stacked on a brioche bun, topped with Buffalo sauce, sriracha aioli, lettuce & slaw 16.95

PRIME RIB PANINI

• Shaved prime rib, sautéed onions & mushrooms, roasted red peppers, Swiss cheese & garlic aioli on a butter toasted panini bun 17.95

PULLED PORK PANINI

• In house braised pulled pork topped with crispy onion straws & honey chipotle Beer-B-Q sauce 16.95

LOBSTER CLUB

• Butter toasted sourdough bread stacked with baby arugula, cold lobster salad, crispy bacon, and roasted garlic aioli 18.95

LEMON PEPPER CALAMARI

• Crispy buttermilk marinated calamari seasoned with our lemon pepper spice. Served with chipotle aioli 15.95

SPINACH DIP (V)

• A blend of baby spinach with roasted red peppers and cream cheese, baked with Cheddar & Mozzarella cheeses. Served with naan points and corn chips 15.95

PESTO PEPPER FLATBREAD (V)

• Oven Baked flatbread layered with pesto, Pico de Gallo, goat cheese, roasted red pepper puree & finished with fresh basil and a balsamic reduction. 14.95
  Add Chicken +6 | Pulled Pork +5

WILD MUSHROOM FLATBREAD (V)

• Oven baked flatbread with portobello & oyster mushrooms, mozzarella cheese, caramelized onions, roasted garlic alfredo and finished with truffle oil & scallions 14.95
  Add Jerk Chicken or Grilled Chicken + 6

JERK CHICKEN WONTON NACHOS

• Crispy wonton chips baked with our Cheddar & Mozzarella blend, topped with grilled chicken breast, jerk sauce, Pico de Gallo, peppers and scallions. Finished with Napa cabbage and served with homemade pineapple salsa & sour cream 22.95
  Pulled Pork 21.95 | Vegetarian 16.95

PULLED PORK POUTINE

• Fresh cut fries layered with Quebec cheese curds and creamy garlic alfredo sauce. Topped with pulled pork, chipotle Beer-B-Q sauce and chives 16.95

CLASSIC POUTINE

• Our famous fries topped with Quebec cheese curds and a rich beef gravy 12.95

GREEK SALAD (V, GF)

• Romaine lettuce, rustic cuts of cucumbers, red onions, olives, tomatoes and Feta tossed in oregano & roasted garlic red wine vinaigrette topped with Feta cheese 13.95

CAESAR SALAD

• Classically prepared with house made croutons and smoked bacon bits 12.95

SOUTHCOTE CLASSIC WINGS

• Single Order 14.95
  
  Served with your choice of Blue Cheese or Ranch Dip Add: Side Carrots & Celery with Ranch Dip. Side + 2
  
  Sauces: Mild, Medium, Hot, Suicide, Buffalo, Thai Sweet Chili, Chipotle Beer-B-Q, Louisiana Ranch, Honey Garlic, Honey Hot, Jerk, Hoisin BBQ, Maple Bourbon
  
  Dry Rubs: Jerk Spice, Cajun, Kentucky Bourbon, Lemon Pepper, Salt & Pepper, Parmesan & Herb

SOUTHCOTE BREADED WINGS

• Single Order 15.95
  
  Served with your choice of Blue Cheese or Ranch Dip Add: Side Carrots & Celery with Ranch Dip. Side + 2
  
  Sauces: Mild, Medium, Hot, Suicide, Buffalo, Thai Sweet Chili, Chipotle Beer-B-Q, Louisiana Ranch, Honey Garlic, Honey Hot, Jerk, Hoisin BBQ, Maple Bourbon
  
  Dry Rubs: Jerk Spice, Cajun, Kentucky Bourbon, Lemon Pepper, Salt & Pepper, Parmesan & Herb

AMBER BATTERED FISH & CHIPS

• In House amber beer battered filets fried to perfection. Served with house made slaw, fresh cut fries & tartar sauce.
  Haddock: 1 pc 13.95 / 2 pc 18.95
  Halibut: 1pc 19.95 / 2 pc 27.95

HOMEMADE CHICKEN TENDERS

• Double breaded chicken tenders served over fresh cut fries with plum sauce 16.95