EAT

SOUP OF THE MOMENT

Our chef's signature creation 9.95

BAKED BRIE BOARD (V)

Phyllo pastry baked brie cheese served with red pepper jelly, basil brushed crostinis, roasted garlic, pesto and fresh fruit 22.95

BANG BANG SHRIMP

Buttermilk coated & panko breaded shrimp piled high in a skillet, topped with pico de gallo, served with our house made bang bang sauce 19.50

LEMON PEPPER CALAMARI

Crispy buttermilk marinated calamari seasoned with our lemon pepper spice. Served with chipotle aioli 19.50

SPINACH DIP (V) (GFO)

A blend of baby spinach with roasted red peppers and cream cheese, baked with cheddar and mozzarella cheeses. Served with naan points and corn chips 18.95

JERK CHICKEN WONTON NACHOS (GFO)

Crispy wonton chips baked with cheddar and mozzarella cheeses, topped with grilled chicken breast, jerk sauce, pico de gallo, peppers and scallions. Finished with Napa cabbage and served with sour cream & house made pineapple salsa 33.95
Vegetarian 25.95

SALT + PEPPER DRY RIBS (GF)

Crispy fall off the bone pork back ribs seasoned with coarse salt & cracked black pepper 22.95

GUAC + CHIPS (V, GF)

House made guacamole served with corn tortilla chips 13.95

CHEDDAR + ONION MELT SLIDERS

A pair of soft potato buns topped with our smash sliders, caramelized onions, crispy onion straws, cheddar cheese & Sriracha aioli 15.95

FIRECRACKER CHICKEN DIP (GFO)

Herb and garlic roasted pulled chicken blended with buffalo sauce & cream cheese broiled with cheddar & mozzarella cheeses. Served with toasted naan and corn chips 20.95

BAJA FISH TACOS

Three warm tortillas filled with crispy beer-battered fish, creamy slaw, fresh pico de gallo and chili-lime mayo 20.95

WAGYU CHILI DUMPLINGS

Wagyu beef dumplings served with chili crunch and topped with pickled red chili, scallions and golden shallots 17.95

NUTS & CRUMBLE SALAD (GF)

California greens tossed with a lemon & garlic vinaigrette, topped with grilled chicken breast, red onion, candied pecans and blue cheese 23.95

CAESAR SALAD (GFO)

Classically prepared with house made croutons and smoked bacon bits 17.95
Add Grilled Chicken +7 | Add Shrimp +8

BEET & GOAT CHEESE SALAD (V, GF)

Baby greens dressed with red beets, Mandarin oranges, goat cheese, sunflower seeds, and a balsamic glaze 19.50
Add Grilled Chicken +7 | Add Shrimp +8

COBB SALAD (GF)

Heritage greens with chicken, hard-boiled egg, bacon, blue, cheddar & mozzarella cheeses, tomatoes and avocado. Served with your choice of house made dressing 23.95

KOREAN BEEF + BROCCOLI BOWL (GFO)

Shaved beef sauteed with broccoli florets, napa cabbage, and onions, tossed in a sweet and spicy Korean BBQ sauce. Served with sticky rice and topped with scallions & crispy wontons 26.95

POWER BOWL (V, GF)

Warmed quinoa tossed in a lemon vinaigrette brown butter roasted sweet potato, and topped with pomegranate, arugula, pumpkin seeds, and thinly sliced cucumber & goat cheese 20.95
Add Grilled Chicken +7 | Add Shrimp +8

THAI COCONUT CURRY BOWL (V, GF)

Medley of fresh vegetables simmered in a rich yellow Thai curry sauce over jasmine rice, finished with cashews, cilantro, and lime 18.95.
Add Chicken +7 | Add Shrimp +8

MEDITERRANEAN CHICKEN BOWL

Lemon-garlic chicken thighs served over couscous with cucumber, tomato and chickpeas, finished with hummus, labneh sauce and pomegranate molasses 22.95

SOUTHCOTE WINGS (GFO)

Classic or breaded in your choice of our chef's house made sauces or rubs 18.95

Served with your choice of Blue Cheese or Ranch Dip
Add: Carrots & Celery with Ranch Dip + 3

Sauces: Mild, Medium, Hot, Suicide, Buffalo, Thai Sweet Chili, Chipotle BBQ, Jerk, Louisiana Ranch, Honey Garlic, Honey Hot

Dry Rubs: Cajun, Salt & Pepper, Kentucky Bourbon, Lemon Pepper, Parmesan & Herb, Louisiana Lemon Pepper

HOMEMADE CHICKEN TENDERS

Buttermilk marinated double breaded chicken tenders served over fresh cut fries with plum sauce 22.95

Parmesan + Truffle Frites

Crispy thin cut potatoes tossed with fresh herbs, garlic & parmesan, drizzled with truffle oil and served with roasted garlic aioli 13.95

PRIME RIB POUTINE

Hand cut fries smothered in gravy, Quebec cheese curds, shaved prime rib, horseradish aioli and scallions 25.95

CLASSIC POUTINE

Our famous hand cut fries topped with Quebec cheese curds and a rich beef gravy 16.95

FRESH CUT FRIES (V, GF)

Fresh cut from premium potatoes and fried to crispy perfection 9.95

SWEET POTATO FRIES (V, GF)

Served with chipotle aioli 12.95

ONION RINGS (V)

Served with chipotle aioli 12.95

THE OG BURGER (GFO)

House made from ground brisket & chuck served on a toasted brioche bun with iceberg lettuce, tomatoes, onion, dill pickle and our secret burger sauce 19.95

BIG KAHUNA BURGER

Our OG chuck & brisket patty loaded with smoky bacon, cheddar cheese, garlic aioli, honey chipotle Beer-B-Q sauce, crispy onion straws and all the fixins' 23.95

AVOCADO CLUB (V) (GFO)

Butter toasted sourdough bread layered with roasted garlic aioli, avocados, tomatoes, iceberg lettuce & Swiss cheese 17.95

HONEY CHICKEN CLUB (GFO)

Grilled chicken, bacon, garlic & honey aioli, lettuce, and tomato, on toasted garlic sourdough bread 22.95

OKLAHOMA SMASH BURGER (GFO)

Brisket & chuck double patties seared with onion, topped with our signature burger sauce, crispy bacon, & old cheddar cheese, served on a brioche bun 24.95

BUFFALO CHICKEN WRAP

Breaded chicken tenders tossed in your choice of wing sauce with tomatoes, lettuce, and cheese, wrapped in a flour tortilla 21.95

CHICKEN AVOCADO WRAP

Flour tortilla stuffed with baby greens, grilled chicken breast, roasted red peppers, avocado, roasted garlic aioli & goat cheese 21.95

BUTTERMILK FRIED CHICKEN SANDWICH

Homemade buttermilk fried chicken tenders stacked on a brioche bun, topped with Buffalo sauce, sriracha aioli, lettuce and slaw 22.95

PRIME RIB PANINI (GFO)

Shaved prime rib, sauteed onions & mushrooms, roasted red peppers, Swiss cheese & garlic aioli on a butter toasted panini bun 25.95

AMBER BATTERED FISH & CHIPS

Atlantic Halibut or Haddock filet, beer battered and served over fresh cut fries with creamy slaw and house made tartar sauce.
Haddock: 1 pc 19.95 / 2 pc +6
Halibut: 1pc 27.95 / 2 pc +8

LEMON DILL SALMON (GF)

Pan seared Atlantic salmon finished with a white wine & lemon dill cream sauce. Served over jasmine rice with seasonal vegetables 28.95

ROAST BEEF YORKIE DINNER

Red wine braised roast beef topped with demi glaze and served over our homemade Yorkshire pudding with mashed potatoes and seasonal vegetables 27.95

QUESADILLA (V)

Oven baked flour tortilla filled with pico de gallo, peppers and a blend of cheddar & mozzarella cheeses. Served with salsa and sour cream 17.95
Add Chicken +7

LIVER & ONIONS (GFO)

A British favourite smothered in gravy and served with mashed potatoes, caramelized onions, bacon, and seasonal vegetables. 1 pc 19.95 / 2 pc +6

TUSCAN CHICKEN LINGUINE

Sauteed chicken tenders with sundried tomato, Cremini mushroom and baby spinach simmered in a white wine and parmesan cream sauce. Served with garlic toast 23.95

BABY BACK RIBS

Half rack of pork baby back ribs grilled with honey chipotle bbq sauce. Served with fresh cut fries and coleslaw. Half Rack 27.95. Full Rack +10

RIB & WING COMBO

Half rack of our pork baby back ribs and a half order of our classic wings served with fresh cut fries, creamy slaw & blue cheese dip 33.95

STEAK FRITES (GF)

Seared 8 oz AAA flat iron steak finished with steak-rub compound butter, served with crisp golden frites 37.95

Strawberry Champagne Cheesecake (Gf)

Vanilla cheesecake marbled with strawberry and baked atop a chocolate cookie graham crust. Topped with a champagne mousse, strawberry swirls & dark chocolate shavings 11.95

Caramel Apple Blossom

Chudleigh's famous cinnamon & oat apple blossom oven baked & finished with our house made caramel sauce & vanilla ice cream 9.95

Chocolate Fudge Cake

Four layers of decadent chocolate cake separated by chocolate fudge icing. Finished with a dark & white chocolate glaze 11.95

Tiramisu Cake (V)

A modern take on the Italian classic. Layers of vanilla cake soaked in coffee with mascarpone mousse, finished with a light dusting of cocoa 12.95